A&W Canada
CASE STUDY: Brew Bar and Modernization Programs
A&W BREW BAR & MODERNIZATION PROGRAM
Client Need
A&W Canada needed to renovate their restaurant service area to accommodate new product equipment, including an espresso machine (Franke) and smoothie station (Freshblend). Additionally, they required updates to the dining room and common areas, including new floor and wall tile, installation of wainscoting, and fresh graphics to modernize the space.
DAVACO CANADA'S SOLUTION
DAVACO Canada provided detailed surveys for design drawings in order to deliver a seamless approach to renovating restaurants with 4 to 5-day timelines, ensuring restaurant downtime was minimized as much as possible.
Our knowledgeable program management and logistics teams optimized processes to execute streamlined renovations.
Project Included:
- Project Management
- Demolition
- Millwork Installation
- Warehousing
- Transportation
Client Benefits
- Detailed Project Reporting
- Effective Program Schedule
- Cost Effective Warehousing and Delivery
- Optimized Vendor Management